Exciting Part-Time & Full-Time Restaurant Management Role in Toronto – Earn $36/hour!
Are you a restaurant professional with a Smart Serve and Food Handler certification, excellent organizational skills, and a passion for leading teams? This opportunity in Toronto, ON offers a dynamic and rewarding career for someone looking to make an impact in the hospitality industry.
Job Overview
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Position Type: Part-time, Full-time, Permanent
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Pay: $36 per hour
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Location: Toronto, ON M6H 1N7
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Hours: 30 hours per week (including evenings, weekends, and overtime as needed)
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Language Requirement: English
This role is perfect for individuals with restaurant experience, strong computer skills, and a college diploma or equivalent experience.
Why You’ll Love This Job
This is more than just a restaurant management position – it’s an opportunity to shape the dining experience, lead a team, and ensure smooth daily operations. Benefits include:
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Extended Health Care: Comprehensive health coverage for you and your family.
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Skill Development: Opportunities to enhance your leadership, customer service, and operational skills.
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Dynamic Environment: Fast-paced, challenging, and rewarding work that keeps you engaged.
Key Responsibilities
As a restaurant manager, you will:
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Analyze budgets to boost and maintain profits.
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Evaluate and oversee daily operations to ensure efficiency.
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Plan staff schedules, supervise performance, and conduct training sessions.
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Enforce health, safety, and provincial liquor regulations.
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Organize inventory and negotiate with suppliers.
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Handle customer complaints and ensure a superior dining experience.
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Participate in marketing plans and special events management.
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Manage cash handling, balance sheets, and financial reports.
Skills and Qualifications
The ideal candidate demonstrates:
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Minimum 2–3 years of restaurant management experience.
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Smart Serve and Food Handler certification.
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Proficiency in computer skills, including spreadsheets.
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Strong leadership and organizational abilities.
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Flexibility to work evenings, weekends, and overtime as needed.
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Attention to detail, client focus, and reliability.
Personal Qualities
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Team player with excellent interpersonal skills.
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Ability to work under pressure in a fast-paced environment.
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Adaptable, organized, and motivated to maintain high standards of service.
If you are looking for a challenging and rewarding restaurant management role in Toronto with competitive pay, excellent benefits, and the opportunity to grow professionally, this is the perfect role for you. Take the next step in your hospitality career and lead a team that delivers exceptional dining experiences!
For Apply Online:Click Here
